Navitas Naturals Organic Goldenberries Andean Superfruit 16-Ounce Pouch

Navitas Naturals Organic Goldenberries Andean Superfruit 16-Ounce Pouch








Wednesday, October 26, 2011

Where Did All The Farmers Go?

Where Did All The Farmers Go?


Several times a year, I hear someone complain about the developMent of farm land in our area. These complainers consider it a crime that so much of our farm land has been converted to housing, business, shopping, etc. They seem to consider the farmers and developers to be criminals.

If you want to know why so many farmers have sold out to developers, allowed the land to grow houses instead of crops and left the farm life that their families enjoyed for generations – read on. Do you know why more and more farms are growing houses, stores and filling stations instead of cows, corn and potatoes? Do you know where the farmers went? Well, my father and I are farmers that left the farm. Most of our neighbors have too. Most of us still live in the area; we just don’t farm any more.

Few citizen understand the farming they espouse as so charming and worthy. It was long hours, hard work and wee or no pay. Most farmers had less money at the end of the year, after expenses, than those who clerked in stores. Some years the earnings were less than costs, too many years in fact where even the best farmers lost money and had to sell land to survive.

Although whole farms were lost in the great depression of the Thirties; in the Seventies, Eighties and Nineties, most farmers had to sell of lots and acreage for homes and developMent, even though they worked to exhaustion every hour they could and applied every potential precise firm practice.

Even the most flourishing farms in Delaware, such as the Townsends with all their tens of thousands of acres, have not retained the younger generations of the Townsend house to work in the agribusiness. Farming is hard work. The hours can be even longer today than 50 years ago, with tool maintenance, constant seminars on chemicals, land use, improved techniques and hours of narrative keeping, Computer work, reading professional publications, etc. Not only do farmers still need to rise before the sun to tend the land and animals, but they must work into the evening hours on the firm techniques and applications.

Profit margins are slimming by the year and not nearly worth the risk according to more and more farmers. There is seldom a farmer’s son or daughter who wants the farm life instead of the shorter hours, reduced stress, far lower risk and far higher pay of urban work and life.

More and more farmers are changing farms into recreational, entertainMent and traveler attractions to pay the bills that crops won’t pay. Corn mazes bring in more money and far more behalf than harvested corn, shelled corn or corn meal. DAiry farming as entertainment for urban tourists is far more profitable than dAiry farming as agriculture.

Blueberry farms are not sustainable in most areas, with rising labor costs, unless they become U-Pick entertainment berry farms, with all manner of fruit pies, blueberry muffins and berry twig Christmas wreaths. You will see more and more farms become entertainment, destination, and recreation farms in years to come – or you will see houses grow on the land instead.

Even many cattle and horse farms maintain themselves by charging citizen hundreds or thousands of Dollars to come shovel manure, castrate bulls, brand calves, or do the cowboy roundups that were once the Jobs of citizen who got paid to do the work.

Dad stopped farming twenty years ago and says he should have stopped ten years before that. He was an award winning farmer and a superb businessman. He normally produced as much on each acre as lowly farmers did on dozens or even a hundred acres. Dad learned to grow healthy corn with stalks just an inch or so apart when others had the corn one, two, or even three feet apart.

Some of our most sufficient farm land is now great mighty for concerts, “Punkin Chunkin” exhibitions, lacrosse camp, baseball training, model Airplane flying and other assorted recreational uses for the land where I grew up farming, pulling weeds, driving cattle and riding in rodeos in the off season.

Even Dad’s productivity and his thrifty management, did not earn the return farming that any other firm had to earn to stay viable. Dad has owned and managed a few dozen other businesses and farming is the only one he had to abandon, although he loved it most. The risks of weather, store forces and government capriciousness have been and continue to be incredibly high.

A farmer producing more and more per acre with each decade is a trend that continues; keeping farm products at the cheapest levels in history. Part of the hypothesize for our remarkable prosperity is that Food takes such a small part of anyone’s earnings now. Fifty years ago, Food took about 25% of an average family’s income. A hundred years ago, 50% of an average family’s earnings often went to food, if they were not farmers themselves. And five hundred years ago, many families could barely eat with the earnings they made. Before that most of what a house did was often based on getting enough food to eat. We have come a long way, with plentiful Supplies of fruit, vegetables, protein and all manner of healthy food available for even the most poor usually. We should thank the American farmer for that!

Most of Dad’s land is sold and he has neighbors now; folks who have bought lots or acreage and built nice homes. He continues to buy more land today, but not for farming. The developments of Covey Creek, Cave Colony, Cool Spring Farms, Lazy Lake, Overbrook Shores, Eagle Crest and Cripple Creek are on parts of our farm or on asset we bought from neighboring farmers and developed. From the age of about 21, I helped with the sales and marketing of those developments.

There are many other farmers who no longer farm, yet we American Farmers grow far more food than we need on the fewer acres. In fact American farmers grow so much food of all kinds that we export our crops to nearly every other country on earth and still drive prices down with overSupply.

American agribusiness needs less and less acreage to maintain the growing citizen of the world. This ever increasing furnish of agrifood, far outstrips demand.

Farm prices, to the farmer, are tiny fractions of what they were in any past time. Most of the cost of groceries is due to packaging, advertising and distribution. In Dollars adjusted for time; the price of food today, and the money to the farmer, is less than 10% of what it was a hundred years ago.

There is more than enough food to feed every someone on earth and make them fat like we Americans are. There are vast problems with transportation, distribution, and political systems but we could feed, Clothe and protection the world on Far less acreage than we have in yield today.

We even have the Silly, for real insane, habit of paying farmers to not farm in our country. We take tax money from everyone, together with all farmers, and pay thousands of farmers to not grow crops, animals and trees. I’m personally Not farming about 500 trillion acres of farm land – I wish the federal government would pay me what they owe me… J

In the late 70s our government climaxed decades of federal laws, policies and financial changes aimed at the decimation and destruction of American farming. Whether the aims were intentional or not is debated. There were interest increases on farm loans from 5% to over 23% on loans that were guaranteed to be fixed rates, during the Seventies, and this devastated the farmer. The federal and state governments, during this same time, added highway taxes to fuels for the tractors, combines and irrigation pumps – to help keep the price of automobile gas lower. Diesel fuel to the farmer was 12 cents in early 1976 and was pushed to .35 by the end of the year with government taxes and policies.

This sudden growth of roughly a thousand percent in fuel costs was not any concern to our car driving communal or the politicians – after all the farmers are not a major power at the polls and are too independent to organize. Interest rates on home mortgages stayed the same, but rates on farms and farmers homes and tool went up by the week and month. You may remember Willey Nelson’s Farm Aide programs, in the Eighties, which still exist, and that were designed to help keep some house farms from bankruptcy.

As far as the evils of development here in the Delaware beach area: normally those who are most outspokenly opposed to development are normally those who have greatly gained from it financially. These objectors are enjoying the fruits of our economy as newcomers or they are at times members of the old guard whose properties have multiplied in value as a follow of prosperity brought to us by the purchases, expenditures, and contributions made potential by those other newcomers and tourists, who’ve come to visit or join us. Many objectors have reTired here with money from urban Jobs or have Jobs here in some traveler associated or supported firm or live in homes that are only potential because of the developments they scream against.

Some anti-development folks feel the farmers Owe them the land to use and view freely and without responsibility. I see that all the time. In fact there are some citizen who trespass on farmer’s land to hunt, practice their dogs, dig up plants, pick produce, play, or anything else they want to do as though it’s communal property.

Some don’t see anything wrong with trespassing, even after being told not to do so. There are many citizen who want others to Not use the land they own or use it in a safe bet way for the communal good – while taking only the responsibility to loudly object not normally to help come up with energy, work or money to maintain or fetch what they love. Some citizen just ask the free and irresponsible enjoyment of the fruits of others labors and risks.

Requiring a someone use his personal property, or not use it according to the wishes of others is a form of trespassing, a form of Communist Theory, everything belongs to every person thinking. And, yes most of those whose objections are loudest are Marxists in fact or at heart. Most will admit that in incommunicable when there is no fear of exposure. Marxism hasn’t worked anywhere. Russia is now a free store while we are taking on the unworkable theory of socialism that decimated her.

Farmers bought land and equipment, most often with borrowed money, to feed the world – feed the world being the cry of the socialistic democracy then and now. However, that ageement our government made with the Ussr, China and parts of Europe was violated as a political lever, after the farmers had grown the crops and bought new equipment, with long term loans. There was no place to sell the crops and nothing profitable to do with the land. The federal government seemed to purposely push our independent farmers into the abyss of bankruptcy. Then outspoken non-farmers – so called environmentalists, encouraged all sorts of supplementary actions and policies to bring down the farming community all over this nation, and they still do. These are the same socialist democrats that want to feed the world free and stop the farmers from developing the land into homes and businesses. These same socialist democrats that hate all that farmers can do want the farmers to keep the farms so they can see the pretty rows of crops and spacious expanses of well kept land.

Getting back to the orchestrated annihilation of American farmers; they had to borrow money to stay in business, some of them for the first time and the loans were first accident government sponsored loans supported by tax dollars at 3-6% for farm credit and yield loans. Some loans even began at 1-2% for putting in soybeans, corn and wheat and the buy of the high-priced harvesting and warehouse equipment. The prices again forced up to sky high levels for these crops on the futures store as we had contracted to feed the world for decades and the world wanted to be fed more than we could produce.

The Feds then stepped in and increased the interest on the fixed interest farm loans a step at a time (just as they were doing the residential loans for homes) very quickly, over less than two years the rates went from less than 7% to 28% -- some even peaked at 32%. Farmers had obtained loans for up to 33 years at rates as low as 2% and they were going up in rate by sometimes 3% per month. The loans had been made at fixed rates. Many of the loans had yearly payments tied to crop harvest sales and incomes. The incredible incomes were down to nothing. Many farmers just left the crops in the field as the harvested value was less than the cost of harvest. So as the fixed loan rules where changed and the loans increased by the week at times, in violation of the banking contracts. The farm prices plummeted as a follow of the violations of our contracts with other nations to feed them.

Remember the late 60s and then the deadly 70s and the bankrupting of farmers across this country. Remember Willie Nelson and his Farm Aid music concerts to try and help the farmers, in the final days and weeks. Farmers across the country took other Jobs, sold the edges of their farms as lots, sold less sufficient farms to developers or became developers in some cases. In too many cases they just quietly went out of firm and the farms went fallow.

Simultaneously, there were no farm jobs to be had, the farms had become mechanized as every farmer was struggling to stay in business, labor was supplanted with low-labor crops and we were stuck with the growing of these crops. citizen who had owned land for generations no longer had any farmers who wanted to rent the land at worthwhile prices. Some went to share cropping and found that half of the proceeds were nothing and didn’t pay the land tax. There went most of the potato, tomato, carrot, beet, sweet corn, pea, lima bean, radish, squash, pumpkin, blueberry, strawberry, fig, peach, apple, cherry, asparagus, beef, goat, dAiry, hog and alfalfa farms we knew. There went about 70% of the farmers.

Larger farmers became hyper-productive, specialized in one low labor crop or two, became more mechanized, cleared the trees from every available acre, planted the crops closer together, used more fertilizer and insecticides and got into other businesses to try to get more productivity from every acre and raise exterior income. Migrant laborers to help on the farms disappeared. Some stayed for a while in the canneries and then the canneries were closed. The ones that stayed open till the last did so by not paying the bills even if the cannery was inherited debt free.

Some farmers became assurance agents, bankers, liquor store owners, Amway salesmen, mechanics, tractor salesmen, stock brokers, politicians, teachers, etc. To help maintain the farm. Many signed the criminally one-sided chicken contracts with Perdue – there was nothing else they could do and keep the farm. They had to make changes Whether they liked it or not. Farm kids went to the city for jobs. wee stores and in some cases wee towns complete as less citizen lived on the few farms that remained.

Some places stayed alive such as this area. Muskrat trapping on the thousands of acres in the middle of Rehoboth and Fenwick Island that Phil and Ruddy had trapped for years was no longer profitable. The farms on Rt. One were no longer potential as the huge new tool gradually couldn’t be moved for real on the ever more crowded roads.

More city folks, many of whom had grown up in rural areas and had to move to the city for jobs and income, needed some space, to get away from it all, and many chose this area. They still do. Some wanted to stay here, they still do. I have sold real estate in areas where development did not occur. I’ve seen towns closed, several of them, in western Virginia, West Virginia, Kentucky, Tennessee, Ohio, etc. I’ve seen millions of acres of farm and pasture land go unkept and grow up in first weeds and briars and then volunteer juniper and cedar; some of it on Rt. One.

I’ve seen land values for farm land go from auction sales of ,000 per acre in large farms right before the grain embargo to China and Russia to less than ,400 a join of years later. Some farmers, many farmers sold off lots or whole farms to stay afloat. I’ve seen 686 acres of rich river bed, lowest land, fertile ground that was sold for 0 an acre just after the Civil War, be sold again in the late 70s for 0 an acre – the loss in real dollars as they say, about 90% of value. The reason, farming the lowest lands of riverbed soil in West Virginia was no longer profitable. And no farmer would buy the land. I sold it to a city fellow as a retreat. He sold it again as there was no way he could leave the city and come to his stepping back and earn a living everywhere near there. Someone else fellow bought it and advanced it for those who wanted smaller acreage, along the river to vacation, hunt and Fish.

You see, no one could make a living here in farming. Remember all the dairy farms that used to dot the county? Remember the vegetable farms and orchards and hay farms? You may know the owners. Most of them had to become developers or sell off the land. There are few farms left here for economic reasons. The Hopkins still have the dairy farm because tax dollars paid them top development value price for the farms and let them keep them for dairy operation, so tourists can drive by a dairy farm.

The Townsend’s are selling off the hundreds of thousands of acres they have a few thousand at a time, because no one in the house is willing to take the risks and threats of being a farmer anymore. They sold the chicken plant because of similar risks and threats. Chicken farms, that last hope of farmers, are failing by the day. If they are close enough to where citizen want to live they are being advanced too. If not, they are being abandoned. It won’t be long and the chicken farms will join the dairy farms as abandoned property.

Now a lot of citizen want to stop the development of land. Some want to have a quiet peaceful place to live with no tourists. There are places like that and there is no one there. No one is arrival there. No one is going to go there. There are no messy market establishments. There are no establishments at all. There are no newcomers, in fact, as one man told me. We had a guy who came here and didn’t get along well with others. We fed him to the hogs. Want some bacon, it’s tasty. And they smile a toothless grin. They had no money for dentistry either.

We finally found, over the years since farming came at risk, a multi-position earnings base. We have tourism, entertainment such as dining, listening to music, drinking and socializing with others for dating reasons -- and reTirement. They, who come here, want to be here. The farmers don’t want to fight the urban viewpoints and can’t fight the economics for the most part.

If you want to fight development; then there are ways to prevent it. There are some Great deals in Ghana, Slovakia and Guiana right now. Great open spaces. Cheap properties abound. Often there are lots of trees with no one wanting to cut them. There is not likely a Wal-Mart there or an Outlet Center. There are great rural citizen with rural lifestyles still there and many want American Dollars to come and will sell out cheap. If you own a home that has gone up in value from ,000 or so during the early 60s to a join of hundred thousand now, or your house does; now is a great time to sell out, move out and recapture the life and lifestyle of our youth. But, that takes risk, management, hard work, long hours, investment, earnings to pay for the investments, and all those nasty things. Slovakia is ready. And they sometimes speak great American and are more well educated than most of us. Doctors are cheap; many make only 0 a month. So health care is cheap. Meat is cheap – you just have to hunt or buy from a hunter. Vegetable products are cheap too, some are even farmed, many are just growing wild and ready for the harvesting. And they are rife with nice healthy bugs and mold and fungus – not messed up with chemicals. Wanna go?

There are several dozen Slovaks living here for Someone else few weeks and all but one I’ve spoken to are planning to come back as soon as they can get here. They are development more money than they’ve ever seen before – spraying vegetables and occasion boxes at Food Lion here on Rt. 24. The bounty of that dirty capitalist super market, Food Lion, in that Edgehill Shopping center market development that Stan fought the anti-developers to put there, is intoxicating to them. They’ll never be the same. They ride bikes from Milton where they room together to the Food Lion to work. They are happy for the occasion we have here and hope to be able to return in most cases. Some hope to go back to Slovakia and do what they’ve learned here. So hurry, some of them may become developers in Slovakia. They all have commented to me that they can save lots of money while here because food takes so wee of what they earn, compared to what it takes back home! And all that in an area where “all the farms are gone and developers have taken over.” J

Take care,

Copyright www.JodyHudson.com




Monday, October 17, 2011

A History of Pens and Ink

A History of Pens and Ink


Pens, Paper and Ink: A Brief History of Writing

The very civilizing of the human race has been dependent upon our potential to carry and exchange our knowledge - and a large part of the prestige for that potential belongs to the pens, paper and ink that we have used to write with. From caveMen scribbling pictographs on walls with sharpened rocks to the contemporary writing instruMents that we use today, our fascination with these implements of expression is based not only on artistic endeavors, but necessity as well.

After obvious tribal groups had advanced their pictograph expressions into predictable and workable forms, humans began to advance more rapidly than ever before. This was directly because of their newfound capacity to keep records and spread wisdom. They were able to teach future generations the lessons that they had learned in their own lives. future leaders were able to learn more effective methods to hunt and acquire because of their wall pictures.

Now, sharpened stones and cave walls are a far cry from the precision pens and smooth-flowing ink used today, but all began somewhere.

As time passed, report keepers advanced more intricate systems of expression. Their symbols became more systematized and readable. When clay was discovered, population then had the capacity to take their symbolic writings with them, further spreading knowledge and advancing the race. Before pens, paper and ink were invented, early merchants would keep records of all items bought, sold and shipped on clay tokens with pictographs. Some of these clay tokens date back as far as 8500 B.C.! These pictographs lost their information over time and, through repetitive usage, they came to laid out vocalized sounds - spoken communication!

Somewhere in the middle of 1700 and 1800 B.C., the first alphabet was advanced in the Sinai Peninsula (notice the word "pen" there?). The current Hebrew alphabet was derived around 600 B.C. And by about 400 B.C., the Greek alphabet was developed. It was the Greeks that first used the earliest representations of what we consider to be pen and paper writings. It was the Greek scholar, Cadmus who first sent text messages from one someone to the next via metal, bone or ivory scratchings on waxed tablets.

It was the Chinese who invented the first ink. It was called "Indian ink" and made from a aggregate of pine smoke, lamp oil and donkey musk. Other cultures followed suit and advanced inks from berries, plants, blood and minerals. A range of ink colors was born and population were beginning to chronicle in written form all around the planet.

The Romans advanced a reed pen from the hollow tubular stems of marsh grasses. They also converted bamboo stems into primitive fountain pens. This was the birth of the "nib" of the pen. They formed it plainly by whittling one of the ends of the bamboo into a point. You would squeeze the stem to force the ink to the nib.

It was around 400 A.D. That the first trustworthy and versatile ink formula was developed. Iron salts, mutgalls and gum were combined to create the basic formula that would be used for centuries to come. When applied to paper, it was a blue-black hue. It turned darker black as it dried, and with time, it faded to the familiar brown hue that we can see on historic documents today.

Wood fibered paper was also invented by the Chinese. They did so around 105 A.D., but it remained incommunicable (like most things Chinese at that time) until around 700 A.D. When it surfaced in Japan. The Arabs then brought wood fibered paper to Spain around 711 A.D., but it was not used on a widescale basis in Europe until the late 14th century when woodmills became leading fixtures in the societies.

The familiar quill pen, made from the feather of a bird, is the longest enduring writing instrument in history. Quill pens surfaced around 700 A.D. While goose feathers were the most widely used, the feather of a swan demanded a higher price and in case,granted higher quality. Crow feathers were used for manufacture finer lines, and later, eagle, owl, hawk and turkey feathers became favored. The midpoint quill pen was good for about a week, then it needed replaced.

Time continued to pass and pens, paper and ink were refined to achieve more efficiently. Writing became an art form as well as an daily formula for expression. It was writing that brought civility to the human race. It was also writing that transferred messages of plotting and destruction. Certainly, it is writing that keeps us alive and flourishing today as well.




Friday, October 7, 2011

History of Gold

History of Gold


Look at the current rise in the price of Gold from about (~1900) to somewhere around 0 (early 1980's). Today in 2007 we see Gold returning to about 0 Us. So remember when the reference for Gold is given for a creek in California in 1900 Us Dollars the typical price back toward 1900 was . This means today's price is about 40 times higher. Before you start jumping up and down with joy, think about what has legitimately happened; The Us Dollar has experienced a 40 fold inflation in the last century. The value of a appropriate reference commodity called Gold costs you 40 times as much. That's a bad thing, there's nothing like losing 4000% in value.

Gold has been a costly metal for as long as humans can remember. The reckon it is costly is that it is universally appropriate as a monetary transfer medium, its useful, beautiful and hard to find. It is said by some that most of the world's gold furnish has been removed from the ground and melted into bars and coins, but in reality only 1% to 20% has been taken, depending on who you talk to. That leaves 99% to 80% of all the gold in the world still in the ground! population have all the time wanted gold and because of that there have been many gold rushes around the world. A gold rush is a period of time when population race to the fields where the gold has been discovered to try and grab their share of the riches.

Not many miners got rich in the 1800's. Often prospectors would go home with less than when they started out on the journey, if they made it back at all. Some mining claim owners did assault it rich, although most didn't. besides the lucky few with fortunes in gold, the ones that made it big were the marketing entrepreneur's. population who had these entreprenurial skills and initiative to institute a firm and take the risk did very well. For example, Levi Strauss the originator of Levis blue jeans was one of these in the California 1849 gold rush.

One more way an entrepreneur accomplished this feat was by taking goods from market in town out to the remote mines and placers. Goods that included costly Food that the miners didn't have, like kegs of butter or berries for example. They would take the goods up to the gold fields and sell it for many times the price they bought it for. an additional one thing was to buy up all the mining equipMent they could. They bought tools like picks, shovels, and gold pans and sold the equipMent somewhere up in the mining claims for many times the price as well. furnish and quiz, in action.

Back in the past gold had a fixed price called the gold standard, which was around 12 to 35 Dollars an ounce at that time. When the United States took the Dollar off the gold appropriate in 1971, in 1979 the price of gold speedily rose to 0 an ounce. By 2007 this would be valued around ,600 an ounce when corrected for 4% inflation. Shortly after this rise, it fell to 0 to 0 an ounce. The current spot or store price as of 2006 was around 5 to 5 per ounce, but if you find a nugget it's store value is much higher. Go to www.doradovista.com for more facts on gold, or go directly to History of Gold for the full article.